Our simple Orange and Almond Green Beans make an elegant side dish to accompany anything from tarragon chicken to marinated, grilled pork tenderloin.

Read More + Read Less Cal/Serv: 90 Yields: 12 Cook Time: 0:15 Total Time: 0:15 Ingredients 3/4 c. sliced almonds 3 lb. green beans 3 tbsp. butter or margarine 3/4 tsp. grated orange rind Directions
  1. Heat oven to 325 degrees F. Bake almonds on baking sheet 7 minutes until golden brown.
  2. Cook green beans in simmering salted water until just cooked, 6 to 9 minutes. Drain well; toss with butter, orange rind, and toasted almonds.

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